Fresh air makes you hungry! The Great Outdoors is a collection of the best recipes for outdoor cooking that will add some spice to every camping meal. Many of these recipes can just as easily be prepared in your kitchen.
When adventure calls, hunger is never far away: Hiking, climbing, or sleeping beneath the stars makes our stomachs rumble. A quick carbonara with avocado, some rustic hash browns, or a Virgin Mojito will satisfy the appetite and perk up the mood of any hungry camper van driver. The Great Outdoors explains how to cook on an open fire and presents the best outdoor cooking equipment and the most delicious recipes for every meal of the day. From on-the-go sandwiches to self-made pesto, preserved delicacies, or power food—this cook book with a twist is an essential for your next road trip or camping vacation. Take it along and you will be sure to make many new friends on the road and on the campsite.
272 pages. Hardcover. 10.8 in. x 8 in.
by Markus Sämmer
12 N. 20th Ave. West, Unit 1
Open 11am-4pm daily
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